26 Jan
NU-CHATA MARTINI
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Ingredients
  1. 1 oz. (30ml) Vanilla Vodka
  2. 1 oz. (30ml) Rum Chata
  3. 2 oz. (60ml) Milk
  4. Large spoon of Nutella
  5. Top with Whipped Cream
Instructions
  1. Shake with Ice
  2. Strain into Nutella rimmed glass
Sydney's Martini and Wine Bar http://sydneysmartiniandwinebar.com/
26 Jan
STRAWBERRY PIE MARTINI
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Ingredients
  1. 2 oz. (60ml) Strawberry Liqueur
  2. 2 oz. (60ml) Vanilla Liqueur
  3. 1 oz. (30ml) Half & Half Milk
  4. Yellow Sugar
  5. Pink Sugar
Instructions
  1. Shake with ice and strain
  2. Enjoy
Sydney's Martini and Wine Bar http://sydneysmartiniandwinebar.com/
26 Jan
PINEAPPLE MANGO-TINI
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Ingredients
  1. 1 part Absolut Mango Vodka
  2. 2 parts Fresh Pineapple Juice
  3. Splash of Orange Juice
Instructions
  1. Rim with Lime Juice & add Rainbow Sugar
  2. Garnish with Mango Chunk
  3. Enjoy
Sydney's Martini and Wine Bar http://sydneysmartiniandwinebar.com/
26 Jan
AMETHYST CAKE
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Ingredients
  1. 2 oz. (60ml) Cake Vodka
  2. 1/2 oz. (15ml) Grape Vodka
  3. 1 oz. (30ml) Triple Sec
  4. 4 oz. (120ml) 7up
Instructions
  1. Stir with ice. Strain into cocktail glass. Add purple food coloring.
Sydney's Martini and Wine Bar http://sydneysmartiniandwinebar.com/